[CS-FSLUG] NI: OT: The Lethal Science Of Splenda - A Poisonous Chlorocarbon
Fred A. Miller
fmiller at lightlink.com
Wed Jun 22 17:31:00 CDT 2005
Yeah, I know.....WAY OFF TOPIC, however, this is so good, and we have a lot of
people who know who are alergic to BOTH of these man-made sweetners, that I
felt it best to get this info. spread as far and wide as possible. By the
way, a NATURAL non-sugar sweetner is available by the name of "Stevia." It's
NOT "messed with, " anyone can grow it, and it isn't sold nor owned by a drug
or chemical company. ;)
Fred
___________________________
The Lethal Science Of Splenda - A Poisonous Chlorocarbon
James Bowen, M.D., A physician, biochemist, and survivor of
aspartame poisoning warns about yet another synthetic sweetener,
Splenda.
HAWAII -- The chemical sucralose, marketed as "Splenda", has
replaced aspartame as the #1 artificial sweetener in foods and
beverages. Aspartame has been forced out by increasing public
awareness that it is both a neurotoxin and an underlying cause of
chronic illness worldwide. Dr. James Bowen, Researcher and
biochemist, reports:
"Splenda/sucralose is simply chlorinated sugar; a
chlorocarbon. Common chlorocarbons include carbon tetrachloride,
trichlorethelene and methylene chloride, all deadly. Chlorine is
nature's Doberman attack dog, a highly excitable, ferocious atomic
element employed as a biocide in bleach,disinfectants, insecticide,
WWI poison gas and hydrochloric acid.
"Sucralose is a molecule of sugar chemically manipulated to
surrender three hydroxyl groups (hydrogen + oxygen) and replace them
with three chlorine atoms. Natural sugar is a hydrocarbon built
around 12 carbon atoms. When turned into Splenda it becomes a
chlorocarbon, in the family of Chlorodane, Lindane and DDT,
"It is logical to ask why table salt, which also contains
chlorine, is safe while Splenda/sucralose is toxic? Because salt isn't
a chlorocarbon. When molecular chemistry binds sodium to chlorine to
make salt, carbon isn't included. Sucralose and salt are as different
as oil and water.
"Unlike sodium chloride, chlorocarbons are never
nutritionally compatible with our metabolic processes and are wholly
incompatible with normal human metabolic functioning. When chlorine
is chemically reacted into carbon-structured organic compounds to
make chlorocarbons, the carbon and chlorine atoms bind to each other
by mutually sharing electrons in their outer shells. This arrangement
adversely affects human metabolism because our mitochondrial and
cellular enzyme systems are designed to completely utilize organic
molecules containing carbon, hydrogen, oxygen, nitrogen, and other
compatible nutritional elements.
"By this process chlorocarbons such as sucralose deliver
chlorine directly into our cells through normal metabolization. This
makes them effective insecticides and preservatives. Preservatives
must kill anything alive to prevent bacterial decomposition."
Dr. Bowen believes ingested chlorocarbon damage continues
with the formation of other toxins: "Any chlorocarbons not directly
excreted from the body intact can cause immense damage to the
processes of human metabolism and, eventually, our internal organs.
The liver is a toxification organ which deals with ingested poisons.
Chlorocarbons damage the hepatocytes, the liver's metabolic cells,
and destroy them. In test animals Splenda produced swollen livers,
as do all chlorocarbon poisons, and also calcified the kidneys of
test animals in toxicity studies. The brain and nervous system are
highly subject to metabolic toxicities and solvency damages by these
chemicals. Their high solvency attacks the human nervous system and
many other body systems including genetics and the immune function.
Thus, chlorocarbon poisoning can cause cancer, birth defects, and
immune system destruction. These are well known effects of Dioxin and
PCBs which are known deadly chlorocarbons."
Dr. Bowen continues: "Just like aspartame, which achieved
marketplace approval by the Food and Drug Administration when animal
studies clearly demonstrated its toxicity, sucralose also failed in
clinical trials with animals. Aspartame created brain tumors in
rats. Sucralose has been found to shrink thymus glands (the
biological seat of immunity) and produce liver inflammation in rats
and mice.
"In the coming months we can expect to see a river of media
hype expounding the virtues of Splenda/sucralose. We should not be
fooled again into accepting the safety of a toxic chemical on the
blessing of the FDA and saturation advertising. In terms of
potential long-term human toxicity we should regard sucralose with
its chemical cousin DDT, the insecticide now outlawed because of its
horrendous long term toxicities at even minute trace levels in
human, avian, and mammalian tissues.
"Synthetic chemical sweeteners are generally unsafe for human
consumption. This toxin was given the chemical name "sucralose" which
is a play on the technical name of natural sugar, sucrose. One is
not the other. One is food, the other is toxic; don't be deceived."
Dr. Bowen also calls attention to another seldom recognized
and deadly permanent effect of these chemicals: "Aspartame, sold as
NutraSweet, Equal, E951, Canderel, Benevia and under other names, is
a hypersensitization agent which causes Polychemical Sensitivity
syndrome. Chlorocarbons strongly induce uncurable hypersensitivity
diseases which are now becoming rampant." (James Bowen, M.D.)
Doctor Bowen has spent 20 years researching artificial
sweeteners after his use of aspartame resulted in being diagnosed
with Lou Gehrig's disease. Dr Bowen's intention is to warn the world
of the toxicity of tabletop poisons like aspartame, Splenda and
Neotame.
For more information on aspartame and Splenda click on the
Aspartame Information List on http://www.wnho.net. Dr. Bowen can be
seen in the movie "Sweet Misery: A Poisoned World" For the movie
call 1 818 349 8822 or email cori at soundandfuryproductions.com See
how aspartame was approved by clicking on
http://www.soundandfury.tv/pages/Rumsfeld2.html
Aspartame and Splenda Toxicity Centers,
http://www.holisticmed.com/aspartame
Aspartame and brain tumors cases for litigation contact Dr. Betty
Martini at Bettym19 at mindspring.com or 770 242-2599. Currently king
states New York, New Jersey, Madison County, Illinois and Mississippi
A medical text, Aspartame Disease: An Ignored Epidemic by H.
J. Roberts, M.D. presents, 1038 pages of aspartame horrors.
http://www.sunsentpress.com or 1 800 827 7991
Russell Blaylock, M.D., has published Excitotoxins: The Taste
That Kills on the subject, http://www.russellblaylockmd.com
Dr. Betty Martini says "the controversy rages over Splenda
(sucralose). Is it safe and natural like sugar or is it a chlorinated
hydrocarbon? As lawsuits fly, consider the chemistry of this
artificial compound."
She adds: "The FDA denied approval of aspartame for 16 years,
then caved in to political/economic pressure when Don Rumsfeld, CEO
of the manufacturer, was brought to Washington by Ronald Reagan. A
new FDA Commissioner was appointed to approve it then became a
consultant for NutraSweet's public relations firm for $1,000/day on a
10 year contract. Forthcoming has been a global epidemic of
disability and death. One might expect FDA to be more cautious next
time, yet FDA approved the toxic chlorocarbon Splenda without
hesitation and without any long term testing on human subjects."
Dr. Betty Martini
MISSION POSSIBLE INTERNATIONAL,
9270 River Club Parkway, Duluth, Georgia 30097
http://www.wnho.net and http://www.dorway.com
770 242-2599
Bettym19 at mindspring.com
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